Wednesday, January 6, 2010

A Lobster Bisque to Beat the Cold

When the weather is chilly, what could be better than a rich, filling bowl of soup? Naomi Wise, the San Diego Reader's well-respected dining writer, has done a fantastic job creating a long list of the best soups offered at restaurants all around San Diego. We're honored to be included for our delicious, rich Lobster Bisque, which is served topped with a baked puff-pastry crown and garnished with a dash of sherry right at the table. if you're feeling a little chilly - or just hungry - come in and enjoy some today. (Our Lobster Bisque is available at all Sevilla locations.)

For Naomi's roundup of great soups, click here.

No comments:

Post a Comment